28 Tips That’ll Help You Master The Air Fryer

After its introduction to our homes a few years ago, the air fryer remains a frequently used appliance in our household.

Initially, the other members of the household were doubtful and chose not to utilize it, but their opinion changed rapidly after they savored a freshly cooked set of french fries and a platter brimming with crispy chicken wings.

What is the direction of my thought?

As the air fryer was frequently utilized, there were numerous instances of experimental cooking, which were often carried out by the younger members of our household.

As a result of frustrating experiences with the air fryer, I conducted extensive research and development of techniques that I now utilize daily to maximize its potential.

Having gained experience in using an air fryer, I am willing to impart the knowledge I have acquired so that you can skip the learning curve and proceed directly to enjoying the process of cooking delectable appetizers, main dishes, or desserts.

It is advisable to remember this information as it can prevent future difficulties.

Use An Oil With A Higher Smoking Point

Although air fryers are often advertised as oil-free deep fryers, it is recommended to add a tablespoon (or slightly less) of oil for optimal outcomes. However, you cannot use any oil available at home without considering its smoke point, which indicates the temperature at which the fat stops shimmering and starts to produce smoke.

For mastering the air fryer, it is important to note that the appliance works at temperatures up to 400F, which means that the oil utilized in it must have a smoke point exceeding 400F.

In this piece, I have included a chart that illustrates which oils are appropriate for the air fryer and further details on the subject. (opens in a new tab)

Don’t Overcrowd The Basket

When using an air fryer, it can be tempting to overcrowd the basket due to limited cooking space; however, this will prevent the food from being exposed to the hot streams of air necessary for cooking through convection, resulting in half-cooked food.

Discover how much you can prepare in an air fryer with this helpful guide. We’ll show you the best way to stack food and get the most out of your appliance.

Find out more about maximizing your air fryer’s potential.

Uncover how much you can cook in an air fryer with this useful guide. We’ll demonstrate the optimal way to stack food and make the most of your device.

Don’t Stack Meat

If you want your steaks or chicken breasts to be evenly cooked, avoid stacking them in the Air Fryer and make sure there is enough space between each piece so that they don’t overlap.

Easily Convert Oven Recipes

In most cases, the directions on the packaging are for traditional ovens, microwaves, or stovetops. The air fryer doesn’t require as much time to heat up as a conventional oven and isn’t as fast as a microwave, so you’ll need to adjust the cooking times and temperatures to suit it.

One helpful tip to transform any oven recipe into an air fryer recipe is available.

  • Master the Air Fryer by lowering the suggested temperature by 25 to 50 degrees Fahrenheit.
  • Reduce the time by 20%

Get Rid Of The Chemical Smell That New Air Fryers May Emit By Doing This

If you take the time to read reviews and FAQs about air fryers, you’ll discover that many users have to endure a terrible, putrid odor when they first use their air fryer. If this is your case, I recommend trying this method.

  1. Combine vinegar and lemon juice in a container, then put it inside the air fryer
  2. Set the air fryer temperature between 370-400F and allow it to operate for 2-10 minutes before leaving it idle for an additional 5-10 minutes
  3. After taking out the food, swap the dish with a new one filled with clean water and run the air fryer for two minutes
  4. Remove the dish.

Although it may not completely eliminate the plastic odor on the initial attempt, this technique should considerably decrease it, and you can repeat it until the air fryer emits a pleasant scent.

READ
How To Easily Clean Every Part Of An Air Fryer Step-By-Step

Cleaning your air fryer with water and soap is highly recommended to ensure thorough maintenance.

Use Foil Or Parchment Paper To Make Cleaning Easier

Both parchment paper and foil can be utilized in the air fryer to simplify cleaning since the food doesn’t touch the basket directly, which prevents burnt foods from sticking and peeling off your air fryer components during scrubbing.

Bathe The Components In Warm Water And Soap To Get Rid Of Grease Residue

To clean the baskets, pans, or accessories of your air fryer, soak them in warm water with soap for 10-15 minutes before scrubbing them with a soft sponge to effectively eliminate any remaining grease residue.

Mix Your Spices With Oil Before Applying Them To Your Food To Make Sure They Stick

If you want to avoid burning spices and herbs, which can cause smoke, mix them with a small amount of oil before applying them to the food so that they adhere properly and do not end up in the heating coil.

Clean The Air Fryer After Each Use

Proper maintenance and hygiene of the air fryer is crucial not only for a clean kitchen but also to reduce odor, smoke, and extend its lifespan.

Failure to clean the air fryer can lead to grease accumulation, which can produce smoke when overcooked and harm the basket’s non-stick coating. Delaying cleaning may make it difficult and require more effort than using fresh oil. Using excessive force while scrubbing can also remove the non-stick surface.

Add Water To The Drawer To Prevent The Formation Of Smoke When Cooking Fatty Foods

When cooking high-fat content food in the air fryer, it can produce smoke due to the fat’s smoking point. To avoid this, adding water to the drawer after removing it from the air fryer can prevent the fat from getting too hot and causing smoke, resulting in a smoke-free kitchen and potentially tasty food.

Season Your Air Fryer Basket Or Pan To Make Sure Nothing Sticks

Seasoning the basket or pan of your air fryer is a useful technique that can simplify its upkeep by preventing food from adhering to any of the accessories, and here’s how you can do it.

  1. To clean your air fryer, gather coconut oil, a paper towel, water, soap, and a soft sponge.
  2. To clean the different parts of the air fryer, use a gentle sponge, warm water, and soap in your kitchen sink.
  3. After drying, return the parts to the air fryer.
  4. Adjust the time to 5 minutes and set the temperature at 400F
  5. After 3 minutes, take out the basket or pan and apply a thin layer of coconut oil on it using a paper towel.
  6. Put the ingredient inside the air fryer and continue cooking for the remaining three minutes.
  7. After completing the process, your basket or pan should have a glossy finish.

Don’t Use Non-stick Aerosol Spray Cans

Aerosol sprays have components that are not compatible with the non-stick coating of most air fryer baskets, which can lead to the basket deteriorating rapidly. It is advisable to use a spray bottle when applying oil to the basket.

READ
What Can You Line an Air Fryer With?

Shake Or Flip Food Halfway Through For Even Results

When cooking foods like french fries in the Air Fryer, it is important to shake, stir or flip them halfway through the cooking process to ensure that they are evenly cooked from all angles, unlike chicken breasts which may not require flipping.

Upgrading To Better Accessories May Provide More Possibilities

Various air fryer accessories are readily available both online and in physical stores. If you face issues with limited cooking space, a double-layered grill rack could be a suitable option for you. Similarly, if you encounter difficulties in slicing chips thinly, using a mandolin can prove to be beneficial. You can explore the range of accessories to enhance your air frying experience.

Purchase A Spray Bottle To Apply No More Than Sufficient Amounts Of Oil

One of the reasons for purchasing an air fryer is to reduce the usage of oil, and using a tablespoon to apply it can be challenging. To minimize the amount of oil used, spray bottles are a convenient option that ensures you apply only what is necessary.

Make Sure Light Items Are Weighed Down

One of the important tips to keep in mind while using an air fryer is that it can easily toss light items around, causing them to land on the heating coil and burn, resulting in a not-so-pleasant smell and smoke.

Clean The Basket Carefully To Avoid Peeling

It is advisable to avoid using harsh brushes for cleaning the air fryer as they can damage the non-stick surface. Instead, opt for a soft sponge and be gentle while scrubbing. In case you notice flaking in the basket or pan, it is recommended to discontinue its use immediately as overheating may cause the release of toxins from exposed metals.

Be On The Lookout For Smoke

Seeing smoke coming out of an air fryer is not uncommon, yet it is essential to recognize the smoke as it does signify that something is not right. Here are some potential causes.

Noticing smoke emanating from an air fryer is not unusual, but it’s important to identify the smoke since it does suggest that something is amiss. Here are some possible explanations.

  • If the oil you’re using has a smoke point lower than 400F and it gets too hot, it will start emitting smoke.
  • If you don’t add water to the drawer beneath the basket while cooking fatty foods, the grease can become overheated.
  • An object has entered the heating element of the air fryer.
  • If there is any residual oil from the previous cooking, it should be removed before using the air fryer
  • There is an electrical malfunction occurring in the air fryer.

Experiment With The Air Fryer To Get The Most Out Of It

Don’t limit yourself to cooking chicken wings and french fries in your air fryer, as there are numerous other delicious foods that can be prepared using this appliance. Although air-fried chicken wings and french fries are undoubtedly tasty, it’s important to explore the many alternative options available for air frying.

  • Snacks
  • Cakes
  • Bars
  • Dried fruit
  • Nuts
  • …and many other dishes. Pinterest can be an excellent resource for finding recipes.

Preheat The Air Fryer Before Using It

Despite its faster cooking time compared to an oven or stove, it is still recommended to preheat the air fryer. You can add 2 minutes to the initial cooking time if possible, to ensure that the air fryer is properly preheated.

Choose The Right Size Air Fryer For Your Household

The Air fryer is measured in quarter gallons or “quart” for its size. Since the air fryer requires air circulation to cook food, stacking is not always possible. Therefore, it is essential to focus on purchasing an air fryer that is large enough to cook for the number of people you plan to serve.

READ
Can You Cook Frozen Food In An Air Fryer? (Here’s How It’s Done Plus Cooking Charts)

A chart displaying air fryer sizes is provided below.

  • 1.0 – 2.0 Quart: This size is appropriate for a single individual and can be used for snacks or baking, possibly serving two people.
  • 2.2 – 3.0 Quart: Ideal for serving 1-2 individuals.
  • 3.0-5.0 Quart: Ideal for a household consisting of 2-4 individuals.
  • 5+ Quart: An ideal choice for families with more members as it can accommodate larger quantities of food.

Check out this comprehensive guide on air fryer sizes and capacity comparisons to determine what size air fryer you need.

Take a look at this thorough article on air fryer sizes.

Peruse this extensive guide on air fryer sizes and capacity comparisons to figure out what size air fryer you need.

Don’t Use Teflon Cookware If You Have Exotic Birds At Home

If you’re the proud owner of one or more feathered friends, make sure to investigate what type of material is used to construct the cookware in the air fryer. When Teflon is heated, it emits fumes that are deadly to birds. In that case, ceramically coated or stainless steel components are a much better option.

Breading Makes Food Crispier

It’s common to use breading in air fryer recipes, and to do it correctly, you should coat the food in flour, egg, and breadcrumbs. To prevent breadcrumbs from getting stuck in the heating coil, apply some pressure to make sure they adhere to the food.

Re-heat Food In The Air Fryer To Revive Its Crispiness

The air fryer has unique capabilities that the microwave oven lacks, allowing it to revive and crisp up food that has become soggy during reheating. Reheated french fries from the microwave are often unsatisfying due to their lack of texture, but using an air fryer can provide superior results.

Go Wild And Bake Something In The Air Fryer

Don’t hesitate, you can definitely use the air fryer for baking. So why not give it a try?

Use A Thermometer For Perfect Results Each Time

One method to achieve the juiciest results in air frying is by adjusting time and temperature, but there’s a simpler way that involves monitoring the inner temperature of the food using a thermometer. This technique is less abstract and can be easily done in the air fryer. Personally, I prefer a crispy exterior and a moist interior, but everyone has their own preferences.

Roast Vegetables In The Air Fryer (This Is How You Get Your Kids To Like Vegetables)

Roasting vegetables in an air fryer is a fantastic experience. Although we have always included vegetables in our meals, our friends and their children were amazed by the delicious taste of our air-fried greens.

Select your preferred vegetables, air fry them until they turn light brown, take them out and sprinkle some salt. For a more indulgent taste, use a small amount of butter on the veggies.

Wet Batters May Need To Be Tweaked

When using the air fryer, it is more advisable to use dry batters instead of wet ones as the latter will be scattered around by the fan’s rotation, making a mess. To avoid this, coat the wet batter with flour or breadcrumbs to increase its surface area.

Give The Air Fryer Space To Vent

When using the air fryer, it is important to allow enough space for proper ventilation as the appliance releases both heat and scent through its internal vents. Failure to do so may result in overheating, which can pose a potential hazard.

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