Airfryer 101

Yes, flour works on chicken in an air fryer, but for the crispiest texture many recipes recommend mixing flour with cornstarch.

Stuffed peppers cook in an air fryer in 10 to 15 minutes at 350–375°F, though time varies by pepper size and whether the filling is pre-cooked.

Air fryers excel at crispy food, but they can also dry meat into jerky when you dial in the right temperature and time.

Air fryer carne asada cooks in 6 to 10 minutes at 400°F, delivering a juicy, charred exterior without firing up the grill.

Yes, with a little staggered timing and the right ingredient order, one air fryer can handle protein, vegetables.

Cook times for chicken in an air fryer vary by cut and thickness, but all chicken must reach an internal temperature of 165°F to be safe to eat.

Yes, you can cook spaghetti squash in an air fryer, and most recipes find it cuts oven time nearly in half — typically 20 to 30 minutes at 350–380°F.

Yes, you can make deep-fried-style Oreos in an air fryer by coating them in a pancake-mix batter and air-frying at 350°F for about 7 minutes.

Cooking time for sweet potatoes in an air fryer varies by cut: cubed pieces take 10–20 minutes at 375–400°F.

Most household air fryers draw between 8 and 15 amps when plugged into a standard 120-volt outlet.