Airfryer 101

Yes, a frozen Stouffer’s lasagna cooks well in an air fryer at 350°F for 25–30 minutes, with crispy edges and no thawing required.

Yes, you can cook poached eggs in an air fryer by steaming them in a greased ramekin with a bit of water at 370-400°F for 5-8 minutes.

Yes, you can toast English muffins in an air fryer for a crispy, golden-brown finish in just a few.

Yes, you can cook frozen chicken wings directly in an air fryer without thawing — a two-stage method at 400°F delivers crispy results in about 22.

No, do not use convection oven instructions for an air fryer without adjustments. Air fryers need lower temperature and shorter cooking time.

Yes, frozen Totino’s Party Pizzas cook well in an air fryer.

Yes, but the paper bag must never go inside. Remove the kernels, use a foil bowl or oven-safe dish, and cook at 400°F for 8–10 minutes.

Yes, an air fryer excels at warming food, especially for restoring a crispy texture to leftovers that the microwave would make soggy.

No.

Yes, you can bake sourdough bread in an air fryer, and it is generally quicker and more energy-efficient than using a conventional oven.